News

Our Transition To Organically Certified Vineyards

  Blog Post

Paul Draper on Pre-Industrial Winemaking

  Blog Post

One on One with Winemaker Paul Draper

  Blog Post

Visit Ridge Vineyards via Video Chat Backgrounds

  Blog Post

Outstanding New Reviews in Jeb Dunnuck’s “Sonoma: Another Brilliant Vintage in 2018”

  JebDunnuck.com

Ridge Makes Vivino’s “World’s Best Wines” List

  Vivino

Paul Draper Featured on Dinner at Julia’s

  Blog Post

Natural Wine Cork and its Benefits

  Blog Post

A Tribute to Ridge

  Side Hustle Wino

Ridge & Winemaking: Video Series

  Blog Post

Regional Barbecue Styles & Ridge Zinfandel Pairings

  Blog Post

Co-Fermentation of Syrah and Viognier for a Better Wine

  Blog Post

Modern Field Blend Wine at Lytton Springs

  Blog Post

Year’s Best US Zinfandels & Mixed Blacks

  Wine & Spirits

The Bordeaux Varietals Defined

  Blog Post

Field Blends and Pre-Industrial Winemaking at Ridge

Anthony Dias Blue Awards Great Scores for our Spring Releases

  Blue Lifestyle

New Reviews from the Piedmont Post

  Piedmont Post

Food & Wine Features Ridge Estate Cabernet in “California Wine’s Best-Kept Secret”

  Food & Wine

Esther Mobley names the best wines she’s drunk in coronavirus quarantine, so far

  San Francisco Chronicle

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